Your Favorite EggNog Recipe

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wrathe74
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Your Favorite EggNog Recipe

Post by wrathe74 »

2:1 ratio of EggNog (store bought) to Liquor

1 Cup Bourban (Makers Mark)
1 Cup Tennesee Mash (Jack Daniels)
1 Cup Brandy (E&J)
1 Cup Dark Rum (Myers)
8 Cups Egg Nog (about a Half Gallon)

Chill

Top with fresh ground nutmeg

If you don't like it that strong, then do 1/2cups of the liquors.
-- Jason
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hepcatz
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Re: Your Favorite EggNog Recipe

Post by hepcatz »

Mine is similar, just a ratio of 0:1 ;)
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flohtingPoint
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Re: Your Favorite EggNog Recipe

Post by flohtingPoint »

Do they make vegan egg nog? Er, just nog?
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hepcatz
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Re: Your Favorite EggNog Recipe

Post by hepcatz »

They do indeed make it. I never cared for the taste of either form & it get's in the way of the alcohol, laugh.
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wrathe74
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Re: Your Favorite EggNog Recipe

Post by wrathe74 »

flohtingPoint wrote:Do they make vegan egg nog? Er, just nog?
Quick Google returned this.
Vegan Egg Nog
-- Jason
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